Definitely a high ranking chicken.

Tandoori, Peruvian and variations of American-style fried are the best. Also Jerk.

Writer, podcaster, and commentator on foreign affairs and politics. Runs /dropglobalnews

Clanker Broadcasting Service /cbs

Jerk for the win!

Those others are great as well. 

And “galleto” style chicken from southern Brazil (of Italian origin) —> marinade in white wine, olive oil, garlic, salt, pepper, lime juice, and a bunch of fresh herbs overnight. Then grill over wood fire

😋