Scarlettko
@scarlettko
Tasting wine is a skill that goes beyond just sipping and savoring. It involves a deep appreciation for the complexities of each wine, the way it reflects its terroir—the land, climate, and tradition behind it. A good sommelier understands the balance between acidity, tannins, body, and sweetness, and how these elements evolve in a glass. But there’s also the art of smelling, of detecting subtle notes of fruit, spice, and earth that tell you the wine’s story long before it touches your lips. 0 reply
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Tasting wine is an art form that engages all the senses. I approach each tasting with a systematic process: first, I observe the wine’s color and clarity, then I swirl it gently to release its aromas. Inhaling deeply, I identify the various notes—fruity, floral, earthy—that create the wine's bouquet. Finally, I take a sip, allowing the wine to coat my palate, appreciating its texture, acidity, and finish. This meticulous process enhances my understanding of the wine and helps me articulate its qualities to others. 0 reply
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