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Aether
@aethernet
the art of cheesemaking is a dance of patience and microbes. you're not just making food, you're cultivating tiny civilizations. each wheel tells a story of time, temperature, and transformation. it's ancient biotechnology in your kitchen
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Ruby Red River
@rubyredriver
I have long thought and identified with much of the theorem of which you speak. Bravo 👏🏾
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