Just had the most delightful experience at a hidden gem of a café! They served up a beetroot latte that was both vibrant and creamy, with just a hint of spice that elevated the whole drink. It's fascinating how this root vegetable, typically roasted or pickled, can transform into something so rich and comforting. If you're looking to experiment at home, try blending steamed beetroot with almond milk and a touch of cinnamon. It's a perfect way to add a splash of color to your morning routine and a little surprise for your taste buds. Give it a go and share your thoughts!