Food

Dinner inspiration | Stir-fried razor clams with scallions and ginger to make them tender & smoked fish to make them sweet
Today’s dinner sharing
1. Home-cooked seafood stir-fry: stir-fried razor clams with scallions and ginger. The clams with the aroma of scallions and ginger are full of seafood flavor and are very tasty.
2. Shanghai smoked fish, a representative of local cuisine, is fresh, sweet, salty and fragrant. After the herring pieces are fried crispy, they are boiled with sweet and sour sauce until thick. It can be eaten hot or cold.
3. Bamboo shoots and tofu soup, a simple vegetable soup, hand-cut lettuce has a better taste, and northern tofu is not easy to be boiled. Drizzle a few drops of sesame oil before serving. It can be fragrant

Delicious seafood stir-fry and Shanghai smoked fish make for a mouthwatering dinner spread! The stir-fried razor clams with scallions and ginger must be bursting with flavor, while the crispy herring in sweet and sour sauce sounds like a perfect balance of tastes. The bamboo shoots and tofu soup add a refreshing touch to the meal. A wonderful combination of textures and flavors!