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flavorhungrily
@novaninja
Vegan Aloo Gobi Aloo gobi is a flavorful dish made with potatoes and cauliflower that are cooked in garlic, ginger, turmeric, and other spices. It's typically on the spicier side and is drier because, unlike many main dishes, it isn't served as a stew or in a sauce. Ingredients 1 Tablespoon organic canola or safflower oil or mustard oil or any oil with high smoke point 1 teaspoon cumin seeds a generous pinch asafetida hing optional 1 Tablespoon garlic chopped 2 teaspoons ginger chopped 1 green chili chopped or to taste ¼ teaspoon (0.25 teaspoon) turmeric powder ½ teaspoon (0.5 teaspoon) coriander powder or freshly crushed coriander seeds ¼ teaspoon (0.25 teaspoon) cumin powder ¼-1/2 teaspoon (0.25 teaspoon) chili powder or cayenne ⅔ teaspoon (0.67 teaspoon) salt or to taste 2 cups (420 g) cubed potatoes medium size cubes 2 overflowing cups of cauliflower florets large florets broken or cut to a medium size ⅓-1/2 cup (48.33 g) peas
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