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Mercy

@mimerzy

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Mercy
@mimerzy
Additionally, human and animal researchTrusted Source suggests that eating 1–2 ounces (28–57 grams) of walnuts per day may improve brain function and reduce risk factors for dementia, such as heart disease and type 2 diabetes
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Mercy
@mimerzy
Additionally, human and animal researchTrusted Source suggests that eating 1–2 ounces (28–57 grams) of walnuts per day may improve brain function and reduce risk factors for dementia, such as heart disease and type 2 diabetes
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Mercy
@mimerzy
Walnuts have been shown to benefit heart health and may reduce several heart disease risk factors, including elevated levels of: blood pressure LDL cholesterol triglycerides
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@mimerzy
Nuts have various textures, flavors, and nutrient profiles. They’re great on their own, paired with fruit, or added to dishes like salads, desserts, and grains
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These nuts are an excellent source of copper, a mineral that your body needs to produce enzymes involved in energy production and neurotransmitter synthesis. Copper also aidsTrusted Source immune function and blood vessel development
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@mimerzy
nuts are an excellent source of copper, a mineral that your body needs to produce enzymes involved in energy production and neurotransmitter synthesis. Copper also aids immune function and blood vessel development.
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Mercy
@mimerzy
Nuts have various textures, flavors, and nutrient profiles. They’re great on their own, paired with fruit, or added to dishes like salads, desserts, and grains
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@mimerzy
Nuts are a delicious snack that are crunchy and nutritious. They’re a great source of: >fiber >antioxidants >vitamins and minerals >healthy fats >protein There are many benefits of eating nuts, such asTrusted Source supporting healthy body weight and helping
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Mercy
@mimerzy
Let's nut activities continue, don't stop yet
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Mercy
@mimerzy
Are you taking this now or you're waiting for the rushing hours, let's go for the nut
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Mercy
@mimerzy
Nuts and seeds contain unsaturated fats and other nutrients that provide protective effects against heart disease and diabetes
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Mercy
@mimerzy
Nut often refers to: Nut (fruit), fruit composed of a hard shell and a seed; Nut (food), a dry and edible fruit or seed
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Mercy
@mimerzy
Benefits of nuts are: Low in saturated fats. Good sources of dietary protein – a good alternative to animal protein. Some nuts are also high in amino acid arginine, which keeps blood vessels healthy
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Mercy
@mimerzy
This project is going to be the best of its kind, let's join guys
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Mercy
@mimerzy
Nuts and seeds regulate body weight as their fats are not fully absorbed and they regulate food intake. Nuts and seeds contain unsaturated fats and other nutrients that provide protective effects against heart disease and diabetes
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Mercy
@mimerzy
Nuts are high in fat, low in carbs, and a great source of several nutrients
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Mercy
@mimerzy
Stop procrastinating, start today 🥜🥜🥜
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Mercy
@mimerzy
In general usage and in a culinary sense, many dry seeds are called nuts, but in a botanical context, "nut" implies that the shell does not open to release the seed
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Mercy
@mimerzy
Nut all the way to the moon, LFG my people
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Mercy
@mimerzy
Nut all the way to the moon, LFG my people
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