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Nznn
@nzn
If you want to cook the steak well, you should use straight meat. But to prepare a juicy steak, it is better to use beef fillet.
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βοΈ ohammad β‘οΈhosein π
@mhk92
While using lean cuts like straight meat can ensure even cooking, it's the fat marbling in beef fillet that contributes to its juiciness and rich flavor. The key is to cook it to the right doneness to preserve those succulent juices.
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