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@marianrigajlo
Ordinary vegetables can have unusual colors. For example, there are white carrots, black tomatoes, and blue potatoes. This is a result of the variety of phytochemicals responsible for their color and they can have beneficial properties for health.π ππ π₯π₯π₯π«π«
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@mhk92
Absolutely! Nature never ceases to amaze us with its vibrant colors and hidden nutritional gems.
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