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tombornal
@tombornal
trying another food bounty what is your top “flavor-to-effort ratio” recipe? (i.e., something that tastes real good, but is super easy). bonus points if it can be done as meal prep i’ll split 3000 $degen in tips across the top 3 submissions 🥇 1500 🥈 1000 🥉 500 all winners must pass @botornot to qualify for the top spot, must include a photo of a time you’ve made it @bountybot
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Lisa
@lizad
Spanish Omelette (Tortilla de Patatas) Ingredients: 4-5 medium potatoes, peeled and thinly sliced 1 large onion, peeled and thinly sliced 4-5 eggs Extra virgin olive oil Salt to taste Instructions: Cook potatoes and onion in hot olive oil until tender. Beat eggs in a large bowl, add salt, and mix with cooked potatoes. Pour mixture into a hot skillet with oil and cook over medium-low heat. Flip the omelette when golden brown on the bottom and cook the other side. Serve hot or cold in slices.
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