A place to share what you're cooking and eating on Farcaster.

Food

Tried a new (to me) brand of pasta for dinner yesterday and really enjoyed it :)

Pasta and chorizo in a spicy red sauce with ricotta 🍅

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I really liked the texture - it was as chewy as standard pasta and held its shape well in the sauce :)

How was the consistency? Sometimes use the Banza chickpea pasta but haven’t in a while

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I made the red sauce using canned whole tomatoes, onions, eggplant, zucchini, bell pepper, garlic, oregano, heavy cream, and red pepper flakes blended with an immersion blender :)

This sounds mouthwatering! 😋
I’ll have to try it next time

What kind of red sauce did you use?

That’s some heavy protein noodles! 🫨

mỳ tôm ah😀 😀 😀 😀 😀 😀

Pastabilities await, my taste buds are thrilled!

10g of protein in pasta??
I needddd

Was it nice?