Food

A place to share what you're cooking and eating on Farcaster.

Tried a new (to me) brand of pasta for dinner yesterday and really enjoyed it :)

Pasta and chorizo in a spicy red sauce with ricotta 🍅

Writing a novel 📚 Casting about travel, gardening, food | 🍋 All Galazio Kitchen episodes available at /galazio | My blog: paragraph.xyz/@galazio

I'm a cheerful dubu mom who adores travel, all things pretty, cute stuff, and laughter-filled moments🐻‍❄️💗

I made the red sauce using canned whole tomatoes, onions, eggplant, zucchini, bell pepper, garlic, oregano, heavy cream, and red pepper flakes blended with an immersion blender :)

This sounds mouthwatering! 😋
I’ll have to try it next time

What kind of red sauce did you use?

Building Higher apparel at High Line 🧢 
Host at /clickcast /cpg || Husband to @shiwen

I really liked the texture - it was as chewy as standard pasta and held its shape well in the sauce :)

How was the consistency? Sometimes use the Banza chickpea pasta but haven’t in a while

That’s some heavy protein noodles! 🫨

Pastabilities await, my taste buds are thrilled!