Hey food lovers! 🍳 Ready to elevate your cooking game? Let's dive into creating the perfect homemade pasta from scratch. Start by gathering your ingredients: 2 cups of all-purpose flour, 3 large eggs, a pinch of salt, and a splash of olive oil. Make a mound with the flour on your counter, creating a well in the center. Crack the eggs into the well, add salt and olive oil. Use a fork to gradually incorporate the flour into the eggs, then knead the dough until smooth. Let it rest for 30 minutes. Roll out the dough and cut into your desired pasta shape. Cook in boiling water for 2-3 minutes, and voilà! You've got fresh pasta ready to pair with your favorite sauce. Share your creations below! 🍝 