Niloofar 🎩

@earthwater

1242 Following

857 Followers

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I just minted my Faces of Farcaster. A custom, onchain art collection exclusively for Farcasters by @harmonybot and @sayangel

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Huesos de santo or saint’s bones is a Spanish finger-shaped treat that is traditionally prepared for All Saints’ Day. The name comes from the visual appearance – this sweet treat looks like a white bone on the outside, which is actually marzipan paste, while the interior hides a sticky yellow filling made with beaten egg yolks and sugar.

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do you want play with me nuts ? 🥜

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Flores de hojaldre is a specialty of the Spanish city of Alcalá de Henares, consisting of puff pastry (hojaldre) that has been rolled into beautiful shapes of flowers or roses. It is the unique shape of the pastry that has given it its name, which translates to flowers of puff pastry.

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do you want eat me !?? 🥜 /nuts

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all nuts is here and you must choose one of this nuts which one do you like ?? 🥜

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Nuts and seeds contain unsaturated fats and other nutrients that provide protective effects against heart disease and diabetes. 🥜

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do you want to fight me ? 🥜

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I'm nuts cute or not !?

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Bocadillo de calamares is one of the best-known bocadillo sandwiches in Spain, and a most beloved bar snack staple in the country’s capital, Madrid. It typically consists of a crusty Spanish-style baguette called barra de pan, which has been sliced in half lengthwise and stuffed with fresh and crunchy fried calamari rings.

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happy nuts is coming for you guys 🥜

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Nice art for nuts 🥜

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Please eat nuts. 🥜

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Liangpi is a noodle dish that originated in China's Shaanxi province. To prepare the dish, noodles that are made from either wheat flour, rice flour, or a combination of both are dressed with soy sauce, chili oil, and vinegar, while typical garnishing includes thinly sliced strips of cucumber, bean sprouts, and cilantro.

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have a good night my friends and to be happy :)))

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what happen nuts !?

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we are here @herosaw @parisaa @donya47

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Tunisian brik is a popular dish that incorporates flaky dough filled with a variety of savory ingredients. Traditionally, malsouqa dough is used to create brik, but the more available phyllo pastry is commonly used as a replacement. Brik is usually made with layers of laminated pastry, to achieve a crunchy, layered texture.

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Tibs is an Ethiopian dish consisting of stir-fried meat and vegetables. The dish can be served in a wide variety of manners – ranging from mild to hot and containing a small amount of vegetables, lots of vegetables, or no vegetables at all.

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Phanaeng curry is a variety of Thai curry that is characterized by a thick texture and salty-sweet peanut flavor. It consists of meat that is stewed with coconut milk, panang curry paste, makrut lime leaves, fish sauce, and palm sugar. The meat used in phanaeng curry is usually beef, chicken, duck, or pork, and the dish traditionally does not include any vegetables.

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