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christin
@christin
I did try it It is worth the extra bit of effort for more crunch but do remember to shake it or separate the pieces while air-frying or you’ll make a giant fry clump by accident like me 😅 (I’ve also been marinating chuck steak in shio koji overnight to get ribeye like tenderness 🥩)
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anco🐑
@anco
Awesome!! Looks delicious✨
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christin
@christin
love learning how to use koji!
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