A place to share what you're cooking and eating on Farcaster.

Food

Big welcome to @myles-cooks! 

Myles has taught me more about cooking than anyone else online, and he’s also been working in crypto since… 2017 I think?

Very excited to have him here. A great friend and one of my favorite follows on Twitter.

A warm Farcaster welcome to @myles-cooks! 

Have been a big fan of his Twitter and Substack for a while now.

entrepreneur, writer, and former professional chef 

Thank you sir! Much appreciated. 

On Twitter I ended up creating two different accounts. One for food and one for crypto. One of the things I like most about Farcaster is the features that make it feel like I can have those separate interests under one account. 

Excited to spend more time here!

✅ 2 024 tipped ∙ 26 904 remaining

2 024 / 28 928 (7%)
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Growing veggies for the fine folks of Southeastern Massachusetts, w/ a focus on nutrient quality. Always interested in the evolution of digital payments.  🎩 