Food

A place to share what you're cooking and eating on Farcaster.

not only blossoming trees…
on weekend i decided to cook

salted cheese fritters with spinach and green onion. it’s a bomb!

very tasty with sour cream and salmon.

remember the recipe never to cook

1 kg of cottage cheese 
2 eggs 
10 tablespoons of rice flour 
1 teaspoon of salt
50 g of chopped spinach  
50 g of chopped green onion

Mix everything up. Roll the balls. Press down. Fry in butter over very low heat until golden brown