tasted 4 different co fermented coffees this am. not my favorite but still interesting.

now: ecosystems @ /syndicate. then: started this thing called /fwb w/ my friends. also do a ton of music and media things. also mba from usc. constant.coffee

They were odd, the passionfruit one tasted like shampoo. The peach one was the only tolerable option.

I haven’t really had a coferment that I’ve liked on its own, sadly.

the real rainbow rewards we need @mikedemarais.eth

memebuilding • prev manifold.xyz, twilio.com

Someone on the call suggested mixing the rest of the coffees together to make a "fruit salad"

Interesting, sounds like a cool experience! Was the fruit really strong or was it subtle like a typical coffee note?