Join👩‍🍳 Yes, chef!

We do a little marinating. 


Bulgogi, it’s what’s for dinner!

Pi-chi.eth (she/her) Artist /animeoutcasts
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https://beacons.ai/pi_chi

This is the current batch I’m testing. 

https://www.hmart.com/pork-bulgogi-marinade-1-85lb-840g-/p

I’ve made the sauce from scratch, even using fresh pears, and my taste testers always prefer the jar over me. 

Now if it’s a side dipping sauce, they like my version. ¯\_(ツ)_/¯