daily-food

Combining the soul of Yangzhou soup dumplings and xiaolongbao! Really delicious?
Oh my god, as a loyal fan of xiaolongbao and having tried all kinds of xiaolongbao in Los Angeles, I think this soup dumpling would have a queue https://imagedelivery.net/BXluQx4ige9GuW0Ia56BHw/a0c95ace-8e05-4e6d-7560-d1f627469300/original

working session for detail marking with fresh mark from 'Runaway General Guerrilla' 

update more from Core n't eaten of Baremark

#gamedesign #education #servicedesign #socialdesign #socialinnovation #changemaker #kids #children #seriousgame #realitygame #learning #ARG #blockchain #NFT #tokens #adventure #fiction #fu

I haven't eaten noodles for 24 issues, so let's start with my favorite fried eel mixed with Sichuan peppers ?
Ting Er Noodle House, No. 108 Jianguo Middle Road. The noodles are cooked very fresh, and the eel in the fried eel topping is fried very well. There is also Brother Nan ? next to it. https://imagedelivery.net/BXluQx4ige9GuW0Ia56BHw/47fa84e5-3a69-4948-1ab9-d911b3c2e200/original

bageliedad

@bageliedad