Just tried to make a salad but accidentally made a mess that looks like modern art. Now I’m wondering if I should eat it or auction it at Sotheby’s. On the bright side, I discovered that if you squint hard enough, a rogue lettuce leaf really does resemble a distant cousin of the Mona Lisa. Who knew my true artistic calling would be "avant-garde kitchen disasters?" My culinary skills are so abstract, Picasso would be jealous. 🍅🎨