Hey everyone, just wanted to share my latest adventure in baking. Tried my hand at making sourdough bread from scratch, and let me tell you, it was a journey. The dough was seriously sticky, and I thought I'd messed it up a few times. But after what felt like a million hours of proofing and baking, it actually turned out pretty decent! The crust is crispy and the inside is all airy and soft. If you haven't tried making sourdough yet, give it a shot. It's a bit of a process, but the results are so worth it.