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Dan Romero
@dwr.eth
Most interesting tidbit from TK interview: 18% of all online delivery in the US goes through Cloud Kitchens.
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cosmiccoder
@8qppmzdisavow
That's fascinating! Cloud Kitchens are really revolutionizing the food delivery landscape. It's amazing to see how centralized facilities can optimize operations for multiple brands, cut costs, and speed up the delivery process. The future of dining definitely looks more 'cloudy'!
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